| Sl.No. | Titled of the project | Duration | Project cost (Rs. in lakh) | Funding Agency | P.I. |
|---|---|---|---|---|---|
| 1 | Development of rainfed horticulture in red laterite drought prone zone of West Bengal | 1996-01 | 10.58 | IARI, Government of India | Prof. S. N. Ghosh |
| 2 | Studies on Irrigation Requirement for Economic Use of Water of Banana and Litchi | 1997-03 | 4.50 | Adaptive Research Council, Govt. of W.B. |
Prof. M. A. Hasan |
| 3 | Collection, documentation and validation of Indigenous technology “Bending of guava shoots”- | 2001-03 | IARI, New Delhi | Prof. B. Ghosh | |
| 4 | Feasibility of grape cultivation in red and laterite zone of West Bengal | 2003-06 | 3.60 | Dept of Food Processing Industries & Hort., Govt. of W.B. | Prof. S. N. Ghosh |
| 5 | Maximization of sweet orange production under rainfed laterite soil through integrated nutrient management, micro-irrigation and intercropping | 2004-07 | 4.07 | Dept of Food Processing Industries & Hort., Govt. of W.B. | Prof. S. N. Ghosh |
| 6 | Improved orchard management practices for quality production of litchi” | 2005-08 | 4.99 | Dept. of Food processing Industries and Hort., W.B. | Prof. B. Ghosh |
| 7 | Integrated management practices for improving productivity and fruit quality in rejuvenated mango orchard | 2005-08 | 4.99 | Dept. of Food processing Industries and Hort., W.B | Prof. M. A. Hasan |
| 8 | Export oriented pomegranate production by regulating biotic and abiotic factors | 2006-10 | 5.0 | Dept. of Food Processing Industries & Hort., W.B. | Prof. S. N. Ghosh |
| 9 | Technologies for production of organic litchi in West Bengal | 2006-09 | 3.00 | Dept. of Food Processing Industries and Hort., Govt. of W.B. | Prof. P. Datta |
| 10 | Influence of bagging on fruit quality and mineral composition of Himsagar mango grown in West Bengal | 2006-09 | 0.85 | UGC,New Delhi | Prof. P. Datta |
| 11 | Nutritional Security and economic upliftment of rural women belonging to SC/ST community through homestead kitchen garden, zero-energy cool chamber and small scale processing unit | 2006-09 | 10.45 | DST, Govt. of India (Seed Division) | Prof. P. Datta |
| 12 | Radiation technology in conjuction with Pre-harvest management practices for extending the shelf life of mango and litchi grown in West Bengal | 2006-09 | 24.90 | BARC, Mumbai | Prof. P. Datta |
| 13 | Developing a model for canopy management and training and pruning strategies of high density mango orchard for yield and quality improvement and export promotion | 2006-09 | 51.38 | RKVY, Govt. of W.B. | Prof. P. Datta |
| 14 | Exploration of grape cultivation in Bankura and Birbhum districts of West Bengal | 2006-12 | 28.10 | Dept. of Food Processing Industries & Hort., W.B. | Prof. S. N. Ghosh |
| 15 | Exploiting the potentiality of underutilized fruit crops (ber and aonla) for poverty alleviation and nutritional security of tribal population in the red and laterite region of West Bengal | 2007-10 | 4.94 | Dept. of Food Processing Industries & Hort., W.B. | Prof. M. A. Hasan |
| 16 | Collection, conservation and evaluation of grape germplasm in laterite tract of West Bengal | 2008-11 | 1.54 | M/s Greenery Developers Ltd., Kolkata | Prof. S. N. Ghosh |
| 17 | Long term evaluation of Syngenta molecules | 2009-10 | 0.91 | Syngenta, India | Prof. M. A. Hasan |
| 18 | Rohm & Haas Project on Horticultural Crops | 2010-11 | 5.20 | Rohm& Haas (India) Pvt.Ltd., India | Prof. S. N. Ghosh |
| 19 | Development of value chain in litchi | 2010-12 | RKVY- R & D project, Dept. of Food processing Industries and Hort. | Prof. S. K. Mitra | |
| 20 | Evaluation of bio-efficacy of ethephon 39%SL on tomato and pineapple | 2011-12 | 3.24 | M/s Crystal Phosphate Ltd | Prof. S. N. Ghosh |
| 21 | Bio-efficacy trial of the product CIL-P-112 of Cheminova on mango | 2012-13 | 1.95 | M/S Cheminova India Ltd. Bangalore | Prof. S. N. Ghosh |
| 22 | R & D on BANANA FIBRE : Extraction, Value Addition and Handicrafts for Rural Economic & Environmental Security | 2013-15 | 56.84 | RKVY | Prof. S. Debnath |
| 23 | Development of National Data Base on mango | 2013-16 | 26.5 | Department of Bio technology | Prof. B. Ghosh |
| 24 | Development of technology for production of wine grapes in Bankura district of West Bengal | 2013-17 | 41.24 | Paschimanchal Unnayan Parshad, Govt of W.B. | Prof. S. N. Ghosh |
| 25 | Exploration of Banana Biodiversity and its Biotechnological Research in Nagaland | 2018-21 | 29.67 | DBT | Prof. S. Debnath |
| 26 | Infrastructure Development for Fruit Crop Breeding and Multiplication Centre (FBMC) : RIDF-XXIII | 2018-36 | 403.33 | NABARD | Prof. S. Debnath |
| 27 | Scaling up banana processing for agro-industry and entrepreneurship in West Bengal | 2019-22 | 76.00 | Govt. of W.B | Prof. S. Debnath |
| 28 | Boosting Bio-Plate Industry in West Bengal for Clean Environment and Entrepreneurship”, | 2019-20 | 21.85 | RKVY-RAFTAAR | Prof. S. Debnath |
| 29 | Organic cultivation of Dragon fruits for nutritional security | 2019 to Contd | 17.40 | DST BT, Govt. of W.B. | Prof. P. Datta |
| 30 | Circular urban cultivation with re-usable textile growing substrate (CirCulTex) | 2021-24 | 76.43 | IGSTC, DST, GoI | Prof. S. Debnath |
| 31 | Survey, Collection, Conservation and Maintenance of under Utilized Fruits in West Bengal. | 2011-13 | 3.041 | RKVY | Prof. F.K.Bauri |
| 32 | National Initiative on Climate Resilient Agriculture (NICRA) on Banana. | 2012-13 | 4.0 | ICAR-IIHR | Prof. F.K.Bauri |
| 33 | National Initiative on Climate Resilient Agriculture (NICRA) on Mango. | 2015-16 | 4.0 | ICAR-IIHR | Prof. F.K.Bauri |
| 34 | Bio-efficacy data generation on Diuron 80% WP in Grapes. | 2015-16 | 1.0 | Rainbow Agro Sciences Pvt. Ltd., | Prof. F.K.Bauri |
| 35 | Evaluation of Pendimethalin 24% + Oxyflurofen4.1% ZE against weeds in Onion Crop. | 2017-19 | 3.0 |
Insecticides India Ltd. |
Prof. F.K.Bauri |
| 36 | Bio-efficacy & Phytotoxicity data of Sodium ParaNitrophenolate 0.3% SL (PGR) in mango & cucumber. | 2018-20 | 6.0 | NACL Industries Ltd | Prof. F.K.Bauri |
| 37 | Evaluation of FLAMBERGE as a bio-stimulant in Tomato. | 2022-23 | 1.5 | ADAMA India Pvt. Ltd., | Prof. F.K.Bauri |
| 38 | Giberellic Acid 0.001% L. for Efficacy, Phytotoxicity in Banana. | 2023-25 | 2.5 | Penshibao Wang Pvt. Ltd | Prof. F.K.Bauri |
Seminar and Training organized
- Webinar on Advancement in Fruit Production Technologies: Present situation and future strategies on 14.09.2021
- National Symposium on Production, Utilization and Export of Underutilized Fruits with Commercial Potentialities held during 22-24 November, 2006
- Short course on Advance technology for production of export oriented tropical and subtropical fruits sponsored by ICAR during 1st August -10th August, 2005 at FACC, Kalyani.
- Awareness training programme for Fruit Nurserymen of North Eastern Region of India for 3 days at FACC, Kalyani
- One day Awareness training programme on use of non woven wrapper of fruit crops and bunch cover for quality production of banana.
- Fruit Show : 2006-07.
- Litchi Day at Horticultural Research Station, Mondouri